Península of Setúbal, the region where Labutes wines are located, is characterized by a climate with great conditions. In this region, you will find pozolitic and sandy soils, rich in water. With influences from the Mediterranean and from the proximity of the Atlantic Sea, this perfect harmony brings a great development to the noble grapes, perfectly adapted, and provides marvelous quality wines.
Classification: Red Wine
Grapes: Castelão 100%
Region: Península de Setúbal
Soil Type: Sandy Pozolitic
Aroma: While young it has a strong aroma of red berries. Evolving into spices after de third year.
Taste: Soft in the mouth, with good quality tannin structure.
After Taste: Median persistence and pleasant after taste.
Vinification: Alcoholic fermentation in stainless steel vats at controlled temperature followed by long pellicular maceration.
Evolution: Keep in very good conditions for 5 years.
Alcohol Content: 11.5% Alc/Vol
Food Pairing: Hunting plates, meat plates and codfish plates.